Eat CT
Ore Hill in Kent: Tasting Menu Dining That Celebrates Local CT Farming
When Swyft opened in Kent at the very end of 2017, it was met with instant fanfare. Right out of...
“Food Is Medicine” at Wild Alchemy Cafe in Wallingford
Aaliyah Rivera isn’t characterizing her restaurant Wild Alchemy as vegan, or plant-based, or any specific labels. Rather, she’s taking a...
Gruel Britannia Opens 2nd Spot in Westport With Events + Pop Ups Coming Soon
Karen Hubrich isn’t shy about telling anyone she’s a late bloomer. After a long career cooking in country clubs and...
"It's A Woman's World" Awards Semi-Finalist Announced
We are pleased to announce the semi-finalists for the “It’s A Woman’s World” awards, celebrating CT’s women in culinary.Four thousand...
It's A Woman's World: Food Photographer Lisa Nichols
Connecticut-based food photographer Lisa Nichols is someone who I admittedly fanboy over. And I’m sure you have, too. That restaurant...
South End in New Canaan Returns as South End Bar
One of the spots that’s synonymous with New Canaan’s dining scene from 2012 well into 2023 was South End. “Was?”...
The Blind Rhino: Past, Present, and Future
In 2015, three longtime friends and lifers in the hospitality industry decided to open a sports bar in South Norwalk....
Hotaru Opens in Southport Featuring an Affordable, Intimate Omakase Experience
3363 Post Road in Southport is no longer the home of the $5 footlong, but that doesn’t mean there’s not...
CT Easter Dining & Catering Guide (2026 Edition)
The Easter Bunny is hopping into town a little earlier this year, with Easter taking place on Sunday, April 5....
One Third Ice: Veteran Bartender Juan Meyers Starts Clear Cocktail Ice Business
There’s a strong chance that if you’ve eaten your way through the Fairfield County restaurant scene that Juan Meyer has...
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